Selected Paper
2021. Production and characterization of biosurfactant produced by Lactobacillus lactis grown in media containing Crude Palm Oil (CPO). Biodiversitas Journal of Biological Diversity, 22: 5501-5506.
2021. Bioactive Compound Contents and Antioxidant Activity of Fermented Lead Tree (Leucaena leucocephala (lmk.) de Wit) Seeds. Molekul, 16: 194-201.
2020. Cation Sensing Capabilities of A Nitrophenyl Cinnamaldehyde Derivative. Molekul, 15: 191-198.
2020. The Ursolic Acid Content of Rumput Mutiara (Hedyotis corimbosa L.) Grown in Various Locations. International Journal on Advanced Science Engineering Information Technology, 10: 749-755.
2020. Identification of active compounds and antioxidant activity of teak (Tectona grandis) leaves. Biodiversitas, 21: 946-952.
2020. Methyl-3-(2-hydroxy-5-nitrophenyl amino)-3-phenylpropanoate Based Colorimetric Sensor for Oxyanions. Indonesian Journal of Chemistry, 20: 257-263.
2020. Antioxidant activity and compound constituents of gamma-irradiated black rice (Oryza sativa L.) var. Cempo Ireng indigenous of Indonesia. Biodiversitas Journal of Biological Diversity, 21: 4205-4212.
2020. Straightforward Synthesis of (6-methyl-pyridin-2-ylamino)- Acetic Acid from 2-amino-6methylpyridine and Their Coordination with Copper to Enhance Antibacterial Activity. Chiang Mai Journal of Science, 47(6) : 1265-1282
Patent
2018. Biosurfactant Synthesis by Way of Biotransformation of Palm Crude Oil by Lactobacillus lactis